Sunday, January 30, 2011

Wham-Bam Cajun Seasoning Mix

This is my favorite mix of seasonings to provide an authentic Louisiana Cajun flavor to everything from red beans and rice, potatoes, appetizers, jambalaya, gumbo, and side dishes.
The secret is the combination of black, cayenne and white pepper, each one influences a different part of the palate. The blending of the three peppers, garlic, onion, salt with a touch of sweetness gives the Wham-Bam effect to your mouth. A little sprinkle can spice up just about any dish.

GATHER YOUR GROCERIES


½ cup of sea salt
1/3 cup of granulated sugar
1 tablespoon each of red cayenne pepper, white pepper,  ground black pepper, garlic powder, onion powder and dried white rice.

Mix the ingredients together and place in a salt shaker for use at the table. The white rice keeps it sprinkling in humid weather. I also like to keep extra, mixed without the white rice, in a sugar bowl for cooking. I hope you enjoy the Wham-Bam Cajun Seasoning Mix.

Bon App├ętit!

2 comments:

  1. This is my favorite mix of Cajun Seasoning to offer a genuine Louisiana Cajun flavor to all from red beans and rice, potatoes, appetizers, jambalaya, gumbo, and side dishes. Thanks for sharing.

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