Cajun French Language Dictionary

Cajun French is different from the language spoke in France. Acadians migrated from France over 300 years ago. Just as Americans speak English differently after being separated from England for hundreds of years, the same is true of the Acadians. Here is a few of my favorite Cajun phrases:

Bon Appetite!	Enjoy!

Bonjour Mes Amis	Good day my friends.

Ca c'est bon	That's good!

C'est magnifique	That is great!

Faire des commissions	buy groceries, making grocery bill

Fais do do	Traditional Cajun dance or party

Lagniappe	An unexpected nice surprise.

Laissez les bon temps roulet	Let the good times roll!

Mamere	Maw maw or Grandma

Merci Beaucoup	Thank you very much.

Mon cher	My dear.

Mouche a mielle	Honey bee

Parran	Godfather

Click Here for the complete list: Sugie Bee's Cajun French Language Dictionary

Red Velvet Bourbon Cake Balls

This trendy treat with a New Orleans flair is simple to make, perfect for entertaining, and sure to be raved about at your next party. The velvet cake gives this treat a delicious cocoa flavor, and the bright red color makes it a festive addition to Holiday parties. GATHER YOUR GROCERIES: Red Velvet Cake - baked but not frosted One cup of Cream Cheese Frosting. (recipe below) Semi-Sweet Chocolate Chips - 1 bag One fourth cup of Whiskey THE WAY TO DO IT: Cook the red velvet cake following the directions on the cake mix package or your favorite from-scratch recipe. Cool the cake completely. Do not frost. Crumble cake into a large mixing bowl and drizzle the whiskey onto the crumbled cake. Dollop the cream-cheese frosting into the cake and whiskey mixture and combine thoroughly—chill mixture for one hour. Roll the chilled whiskey cake into quarter-sized balls and place it on a cookie sheet. Chill the balls until they are firm. Melt the chocolate chips in the microwave, foll...

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